Menu voor bruiloft met kant van karton en halve parels

1   Cut a 10.5 x 11.5 cm piece of white card. Place the lace patterned card lengthwise and trim the sides, making it symmetrical with a flower in the middle.

2   Use a thin pencil for marking where to cut around the flowers.

3   Cut around the flowers with a small pointed pair of scissors, making sure to cut a laced edge of intact flowers.

4   Attach the lace patterned card onto the card using double-sided adhesive tape at both sides and the bottom.

5   Decorate with half-pearls.

6   Print out the menu text onto vellum paper and insert it inside the pocket.